Katz Gluten Free Egg Free Bread | Dairy, Nut, Soy and Gluten Free | Kosher (6 Packs of 1 Sliced Loaf, 18 Ounce Each)
$40.68
Price: $40.68
(as of Sep 23, 2024 21:16:41 UTC – Details)
Product Description
About Mrs Katz
Mrs Katz is committed to making delicious tasting baked goods using the kinds of simple, everyday ingredients you’d keep in your own home pantry (that is, if you loved to bake!).
Every one of our products is made fresh in our own bakery, using only the finest ingredients and under the supervision of our master bakers. Then we flash freeze them so they taste as fresh and delicious as the day they were made when you serve them at home.
Even better, they are all gluten-free, Simple ingredients, simply delicious.
That’s Mrs Katz.
Full of Taste
Simple Ingredients
Mrs Katz Promise
Certifications and Allergens
All our products are manufactured in the United States, in our own Certified Gluten, Dairy and Nut-Free (Tree Nuts & Peanuts), Kosher Facility, under the highest level of certifications available to ensure they are fully Gluten Free and Strictly Kosher.
Item Weight : 1.13 Pounds
ASIN : B018KN8IJI
Customers say
Customers like the taste and gluten-free aspects of the bread. They mention it’s very tasty and crisp when toasted. However, some customers have reported issues with the quality and crumbling. They also have issues with moisture content, value for money, and moldiness. Opinions are mixed on the texture.
AI-generated from the text of customer reviews
8 reviews for Katz Gluten Free Egg Free Bread | Dairy, Nut, Soy and Gluten Free | Kosher (6 Packs of 1 Sliced Loaf, 18 Ounce Each)
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$40.68
LMN –
Pretty good for Dairy, Nut, Soy, Gluten and Egg free bread
I ordered these for my daughterâs tea party. She has friends with different allergies so I needed something that was safe for everyone. The bread is crumbly, a little dry and falls apart quickly, so making a regular sandwich probably wonât hold, but it it was good with single slice type like sandwiches. For bread that does not have dairy, soy, gluten and egg, this was pretty decent. The texture is definitely different than regular bread but I still liked it!
Shannon –
Tastes like sponge
If you like the taste of sponges that breaks apart as you chew then this is perfect. Iâm so glad I didnât get the 3 loaf order. Too expensive and not worth the price. We found another gf df bread at a local store that tastes almost exactly like regular bread. Save your money. If I could do 0 stars I would.
TumericSun1 –
Best GF Bread, like and english muffin nooks and crannies!
I’ve been GF for almost 20 years and this is the best bread. I can’t believe it doesn’t have eggs. I’d prefer it did not have corn then it would be just perfect (BC it is full of healhy ingredients). It toasts beautifully, holds butter in crannies like an english muffin. It was moist and soft when it arrived & went directly to freezer. I remove and toast each slice which does not cling and freeze to the other slices- another plus. The downside? Well, good price point but the S&H more than the bread. That is a huge disappointment, so buy in bulk to save on S&H. Really if you are GF give this one a try and buy more than one you won’t be disappointed.
Didimaa –
Wonderful but not cost-efficient.
Liked the toast I made of this wheatless, gluten-free bread, but loaf is very small and shipping cost unreasonable for any normal budget. Gotta get down & make my own safe bread.
ROZ –
Great taste
Love this bread…..texture, taste, crust crunchy
Amazon Customer –
Surprisingly delicious!
Grandson has egg, dairy, nut, soy and wheat allergies. Hard to find good tasting bread he can eat. This is perfect! It felt a little hard when we first used it but toasting it actually softened the bread and made it perfect! I never wouldâve thought that, but it delicious, allergies or not!
Brittany –
Bland, crumbly, and small
I was hoping to find a good dairy, egg, and gluten free bread that was the size of regular bread. I wasn’t impressed with this, as it is very bland and small. And it crumbles in your hands when trying to eat it, making it difficult to eat. I think I’ll be sticking with the bread from the local store for now.
chris stoner –
Moldy after two days
I really wanted to like this bread. Its quite small. Not like in the photo. The packaging is even different. Upon opening the loaf, it had a bubble in it, so parts of the tiny loaf were missing due to just being baked. It tastes okay when toasted, but I can’t eat it if it’s not. And unfortunately it molded after two days of having it. I’m quite sad as I can’t have gluten, dairy, nuts or seeds. This was supposed to be my little miracle bread, but seems like I need to make own, especially since it goes bad in just a couple days.