egglife Original Style Egg White Wraps – No Flour, Cage Free Eggs – Gluten Free, Dairy Free, Sugar Free – Keto and Paleo Friendly, 6 Count
$6.99
Price: $6.99
(as of Sep 20, 2024 07:32:32 UTC – Details)
A protein-packed, light-tasting canvas for your artistic filling creations. Simply made with over 95% cage free Egg Whites and little else. Five grams of protein in just 25 calories and 0 carbs, fat, or cholesterol.
Product Dimensions : 0.44 x 7.87 x 10.63 inches; 6.08 ounces
Item model number : 0810023540007
UPC : 810023540007
Manufacturer : EggLife Foods, Inc
ASIN : B08KGT4BD5
LOW CALORIE AND LOW CARB WRAP: egglife egg white wraps are made with eggs, not flour. These low carb wraps are packed with protein, have 0g sugar, are keto friendly and paleo friendly! egglife egg white wraps are the perfect canvas for your artistic filling creations…both sweet and savory! From sandwiches to pizza to tacos, egglife is the perfect wrap.
MADE WITH CAGE FREE EGGS – NOT FLOUR: egglife egg white wraps are simple, delicious, and perfect for nutritious meals and snacks. Our wraps are ready to eat out of the refrigerator, can be enjoyed warm by heating on a skillet for 10-15 seconds per side or microwaving for about 10 seconds. There are endless possibilities for snacks and meals with our wraps. Keep scrolling for some recipe inspiration!
SIMPLE, DELICIOUS AND NUTRITIOUS EGG WHITE WRAPS: egglife egg white wraps are made with simple ingredients and taste delicious! With <1g carbs, <35 calories, and 5g+ protein, egglife wraps are the perfect substitute for traditional tortillas and breads that are high in carbs and processed ingredients. egglife egg white wraps are stored fresh in the refrigerator and only contain 5 ingredients!
TRY all 5 FLAVORS: egglife egg white wraps come in several versatile flavors: original, everything bagel, southwest, Italian, and sweet cinnamon. If you cannot decide which flavor to try, grab a variety pack to enjoy different recipes for breakfast, lunch, and dinner! This item contains 6 wraps
INGREDIENTS: Egg whites, xanthan gum, salt, natural flavor, nisin (natural preservative).
Customers say
Customers like the carb and protein content of the bread. They mention it’s low-calorie and a good dessert for low-carb folks. Customers are also happy with the quality and tortilla flavor. However, some customers have different opinions on the taste, texture, value for money, and durability.
AI-generated from the text of customer reviews
8 reviews for egglife Original Style Egg White Wraps – No Flour, Cage Free Eggs – Gluten Free, Dairy Free, Sugar Free – Keto and Paleo Friendly, 6 Count
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$6.99
dandan –
Different
When I saw this product I had to have it. It’s packed with protein and low in calories. You can do so much with it that I can hardly handle it’s power. It makes great breakfast burritos, grilled cheese, quesadillas and all alone grilled with some olive oil. It’s expensive but worth it
Sara –
Egglife Southwest Style Egg White Wraps â A Flourless Delight!
I recently tried the Egglife Southwest Style Egg White Wraps, and they’ve become a staple in my kitchen. The fact that they are flourless is a game-changer for anyone looking to cut carbs or gluten. The texture is surprisingly satisfying, and the Southwest flavor adds a delicious kick.These wraps are not only a healthy alternative but also incredibly versatile. I’ve used them for breakfast burritos, lunch wraps, and even as a base for mini pizzas. The packaging keeps them fresh, and the convenience of a no-fuss, ready-to-use wrap is a time-saver.If you’re seeking a flavorful and flourless option for your wraps, Egglife Southwest Style Egg White Wraps are a fantastic choice â tasty, nutritious, and perfect for those looking to embrace a healthier lifestyle. Highly recommend!
Leia J. –
The southwest flavor is good
I like these wraps. I heat them up for just a few seconds. I like to fill with ground chicken, cheese, lettuce and sour cream. I prefer the southwest flavor better than plain. They hold up well and I haven’t had problems with them tearing. Recommend highly if you are on a low carb eating plan. Took one star off for the price.
Family-friendly –
Not a lot of flavor but good for a gluten free snack.
These are great when you need a quick gluten-free snack. They donât have a lot of flavor, but that makes them great to use as a wrap.
You don’t know me. –
Foam Tortillas
Certainly, we all have our personal tastes, and plenty of folks like these. Not me. There are better low carb alternatives to EggLife, such as Outer Aisle’s sandwich thins and Mission’s low carb tortillas .First, the flavor- there is none. So, if you just want a neutral wrap for your fillings, this might do. Second, the texture- ugh. It’s a soft foamy something. It reminds me of the thin white foam wrap used to protect items in a package. Very unappealing mouth-feel. There’s no chew at all to these- just soft and mushy. Exactly as you might expect egg whites, that have been compressed into flat circles, would be.Last, they are flimsy and easily torn and I found it a challenge to wrap the fillings secure enough without tearing the wrapper. So even as a food delivery system, it failed.I appreciate the fact that so many people like them, and the odds are, you will too. But, I have to put my experience into the mix as well. It may save some folks the money. These are very expensive, highly perishable, and most definitely not for everyone. Especially those who are finicky about the way some things feel in the mouth. I’m one who is not a fan of mushy things. This falls under that category. I feel like I’m eating soft foam.I’m still excited about their existence and I hope it leads to more innovative low carb substitutes. It can be very boring eating the same things over and over again. Being able to make a wrap or sandwich out of the usual fair really enhances the experience and makes it much more tolerable. If you do try them, I hope you like them!
DB –
Canât beat these for low cal, no carb, very sturdy and neutral taste! Great versatility!
I donât like wraps in general but am doing low carb keto and miss sandwiches. Often, I make âchafflesâ but they do not have a neutral enough taste to use for something simple like ham/cheese that is not heated/melted. Making sandwiches using lettuce for bread as a thing but sometimes just doesnât hit the spot in terms of taste. Saw a video with someone using these as lasagna noodles so figured why not. Amazed to find the texture is not really rubbery and although they are fairly light, they are sturdy and donât rip. If you taste them plain and cold, they are still OK – you donât get an immediate âoh this is eggâ flavor, and while the texture is still not bread it is close enough to really enjoy. I didnât heat or toast anything, tried a ham/lettuce/cheese with mayo sandwich using only one wrap (they are big enough) so that was only 25 calories for âbreadâ. Was totally hooked and am looking forward to all the different ways these can be used (I have an experimental keto lasagna in the oven right now using these and thin zucchini ribbons. Canât get over how much you get out of one wrap for so few calories, no carbs, lots of enjoyment and no guilt! A bit pricey to use often but I know I will use these A LOT and the health benefits make this very worth it. Try these!
Adam –
Delicious!
these are so yummy. They taste like a decadent wrap, but are so low calorie. The cinnamon version are great as crepes for breakfast. the southwest are great for hot dogs and sandwiches.
Julie Lee –
I’d rather eat gluten
I have been gluten-free for almost 4 years now, so I have tried my fair-share of gluten substitutes. I realize gluten-substitutions can be just as harmful if not worse than gluten-containing foods due to their highly processed nature or the quality of the ingredients, so I was excited to try this since there was only a handful of ingredients listed and it had extra protein (major win!). However, the taste/texture was so awful, I could not finish it. I can tolerate a lot of bland, stale, not-very-bread-like gluten-free substitutes, but this was something else entirely. It was more of a squishy, off-tasting – nothing like bread or whatever it is trying to be – texture or flavor. It was so foul, I had to throw the package away.