Pete’s Pasta 3 Pack Spaghetti Noodles Pasta 8oz – 7g Low Carb Pasta – 17g High Protein Pasta, Authentic Italian Keto Pasta Noodles, Healthy Low Calorie Spaghetti Pasta, Wheat Pasta Imported from Italy
$35.99
Price: $35.99
(as of Sep 13, 2024 04:45:05 UTC – Details)
REAL ITALIAN PASTA – Pete’s Pasta spaghetti is a symphony of authentic Italian technique and fork-twisting flavor. Handcrafted from organic durum wheat semolina in the mountains of Majella, Italy, our low carb pasta noodles (7g carb) are slow-dried to perfection to create a tantalizing al dente experience
ENJOY PASTA WITHOUT REGRET – Say goodbye to fake “pasta” alternatives. Pete’s high protein pasta (17g protein) brings the joy of Italian flavor without that sluggish feeling. No more pasta FOMO with 85% fewer carbs, half the calories, packed with 3x more protein, and 14x more fiber than traditional pasta
SCRATCH THAT PASTA ITCH – End your day the right way. Pete’s Pasta brings back an American staple, reimagined as keto pasta, and tastes just like the pasta you love. No funny aftertaste, no bad odors. No weird, grainy musy texture. Just good, low carb pasta for the everyday
RESTART YOUR PASTA ROUTINE – Finally, a delicious pasta that leaves you feeling good. Reach your health goals and enjoy pasta cravings around the table with your loved ones without the instant pasta regret. Avoid the carb crashes and blood sugar spikes with a 3-pack of perfectly balanced taste and health
NO MORE EMPTY CALORIES – Dive into deliciousness without the guilt. Unlike typical pastas that pack on empty calories, Pete’s fresh pasta gives you wholesome nutrition. Every bite is as good for your waistline as it is for your taste buds
Customers say
Customers like the taste and carb content of the noodles. They mention they have the texture of normal noodles and cook to al dente. However, some customers feel the noodles are pricey and differ on the cook time.
AI-generated from the text of customer reviews
8 reviews for Pete’s Pasta 3 Pack Spaghetti Noodles Pasta 8oz – 7g Low Carb Pasta – 17g High Protein Pasta, Authentic Italian Keto Pasta Noodles, Healthy Low Calorie Spaghetti Pasta, Wheat Pasta Imported from Italy
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Jose gonzales –
An acceptable low carb alternative to pasta
Itâs not as good or better than traditional pasta, but it is an acceptable low carb alternative.Standards: I have high standards when it comes to low carb alternatives, and up until this point non of the dozens of products out there where acceptable, some where chewy, gummy, dry, grainy, and so on. This are pleasant to use. It does feel different from traditional pasta, but both taste and texture are acceptable. Itâs joining other products like SoLa bread and some low carb flour tortillas as acceptable.Cost: they are pricey but come it a little under $3 per serving. I find that one serving is sufficient for a meal, after adding the sauce and protein one serving of this makes a good, filling and satisfying meal. Lower carbs and higher protein make me feel satiated with less.Uses: so far Iâve used it for a shrimp and Hommemade Alfredo pasta dish and it was just right, I will be trying a cold pasta dish next to see how it stacks up there.Repurchase: I will buy this pasta products again
Stephanie Woolard –
Love it!
This so far is the best low carb pasta I have purchased. It does say cook 11 to 20 mins but I did more like 25 mins. So it does take a while to get it to cook to a texture I was happy with but other than cook time absolutely no complaints. The texture, flavor, shape and color are just like full carb pasta. I had left overs and they warmed up nicely and never got mushy. They are pricey but I am willing to pay more for great low carb pasta so that I can eat the same as my family. Highly recommend
doris –
BEST LOW CARB PASTA ALTERNATIVE
I have never felt compelled to write a review before having the pasta. This low carb pasta is the best out there. Other brands have pasta that taste foul or is way over priced or tastes like straight beans. This pasta is the only one that tastes like actual pasta. Itâs slightly bouncier than regular pasta but it just makes the pasta taste perfect and itâs extremely difficult to overcook it, making it easy to make perfect pasta every time. You do have to cook it a bit longer than normal pasta but the pasta is so good that you can easily overlook that. I hope this brand stays here and gets in stores because I would run to the store to grab this anytime I wanted pasta. I also hope they bring back their elbow pasta soon because I used to to make Mac n cheese and it was so delicious. For now, I have bought the linguine and I am excited to use that. Thank you to this company for making some really fantastic low carb pasta. I appreciate you all.
Jill Duncan –
Tastes great!
Taste and texture are excellent! Great option for low carb pasta. Only knocked 1 star off because itâs pricey.
Katia Reis –
Delicious no guilt
These are absolutely fantastic. I love pasta, and a low carb life style is very challenging without delicious noodles. Many taste so terrible, rubbery, not this one. It tastes so similar to common box pasta that you can’t taste the difference. From pasta salad to delicious red sauce with burata. Just try it!
BougieAndAfoodie –
Closest Thing To Tge Real Thing!
Pasta that’s healthy and delicious? Is that even possible?! Yes, it is! With Pete’s Low-Carb Pasta, Lemon Butter Sauce, topped with Creamy Burrata and a sprinkle of Crispy Fried Capers & Lemon Zest, you get a dish that’s both nutritious and mouth-watering. Italian Husband Approved? Check! âï¸âï¸âï¸âï¸âï¸#peteslowcarbpasta17g Protein. 7g Net Carb.
Mateo P. –
Keto pasta
This pasta have a good texture however the taste is not that great. You can eat it but you will miss the taste of the real pasta.
Angela Evoy –
My new go to pasta!
Okay, it’s not the same as regular pasta but it’s really close. For 110 calories, 17 grams of protein, and 27 grams of fiber I can get over the difference. Itâs a little pricey and comes to about $3 per serving. The nutrient density makes it worth it to me.Iâve only used the rotini so far. It tastes great, cooks to al dente texture, and is versatile. I like it best for pasta salads. This is my new go to pasta.