Tuscanini Authentic Italian Spaghetti Pasta Noodles, 16oz (4 Pack) Made with Premium Durum Wheat
$14.99
Price: $14.99
(as of Oct 28, 2024 18:34:46 UTC – Details)
🍝 Authentic Italian Spaghetti Produced from premium durum wheat semolina (not flour.. like cheaper imitation pasta) and with exceptional high quality standards!
Package Dimensions : 11.3 x 10.91 x 1.5 inches; 1 Pounds
UPC : 710069303201
Manufacturer : Tuscanini
ASIN : B089B6L5HH
🍝AUTHENTIC ITALIAN PASTA – Made With Premium Durum Wheat
🍝EASY COOKING – Done in 9-12 Minutes
🍝PREMIUM QUALITY – Makes a Great Authentic Tasting Pasta Dish Especially When Made Using Our Premium Tomato Products
🍝NOTHING ARTIFICIAL – No Artificial Flavors or Ingredients
🍝CERTIFIED – Certified Kosher, Yoshon
Customers say
Customers like the taste, quality, and value of the noodles. They mention it’s not so starchy after cooking, a good alternative to store-bought pasta, and a great value for the healthy ingredients.
AI-generated from the text of customer reviews
8 reviews for Tuscanini Authentic Italian Spaghetti Pasta Noodles, 16oz (4 Pack) Made with Premium Durum Wheat
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RussPierry –
Fantastic spaghetti
This is without a doubt the best spaghetti noodles we have had. After cooking and placing in colander, shake a little and serve. No rinse and the noodles did not stick together. After placing leftover in the fridge, the next day noodles did not stick together either. Amazing.Taste wise, no flour taste. Unbelievable! Very pleased. Thank you!
jojo –
Best pasta, put my Barilla pasta in the bin.
Absolutly delicious. Firm, even if overcooked and Italian so you are buying from pasta experts.
Laura R –
Just like homemade!
This pasta does not have all the garage is found in in less expense pasta. Tastes just as good as home made without all the extra work.
Robert Silverman –
Sticky
This is a fine pasta with a very moderate taste. What is MOST interesting, however, is that following boiling and draining in a colander, it is “sticky.” This has never been the case with Barilla or De Cecco pastas. This may not be a terrible thing since the sauce sticks to the pasta in a way that has not been my experience. The pasta is not sticky when eating it…so not to worry.
Matt Carteaux –
Awesome.
We used to eat the Barilla from the grocery store. One spring day someone suggested I give this a try. Needless to say, we aren’t eating Barilla anytime soon.The texture and flavor of this spaghetti are amazing in comparison. Barilla is fine if you don’t respect yourself, but don’t kids yourself into thinking they’re anywhere near the same league.
Ann Low –
Lower carb pasta
Really good alternative to store bought pasta . Healthier and tastes great!!
Rocker –
Love good padta
All good
Katieglo –
Best online pasta
Great value for the healthy ingredients compared to store bought with so many chemicals. I keep these in stock and it tastes amazing.